St. Patrick’s Day Menu
+ Live Music with Todd Mcleod from 4-7 PM!
Starters
Irish Nachos – $12
Thinly sliced fried potatoes topped with cheese, corned beef,
Guinness horseradish sauce, and scallions.
Wings – $12
Our house made wings with your choice of sauce. Choose from Guinness BBQ,
Buffy, Garlic Parmesan, Teriyaki, and Mango Habañero.
Soft Baked Pretzel – $5
Brushed with butter, salted, and served warm with a pub beer cheese.
Reuben Egg Rolls – $10
Egg roll stuffed with corned beef, sauerkraut and swiss cheese, and deep fried.
Served with Thousand Island dressing.
Entrées
Corned Beef Reuben – $15
Corned beef, sauerkraut, Swiss cheese, and
Thousand Island dressing served on grilled rye bread.
St. Paddy’s Burger – $15
Our classic 1/2 lb. burger topped with whiskey onions,
pub beer cheese, and Guinnes horseradish sauce.
Corned Beef & Cabbage – $18
Corned beef, cabbage, potatoes, and carrots.
Bangers & Mash – $16
Grilled beer-braised sausage, served with
mashed potatoes, beer gravy, and cabbage.
Lamb Stew – $15
Braised lamb with potatoes, carrots, onions, and celery in
a rich Guinness gravy, served in a bread bowl.
Irish Pub Salad – $14
Romaine lettuce, cucumber, tomato, onion, bacon, hard-boiled egg,
sliced potatoes and cheddar cheese, served with a white balsamic honey dressing.
Consumer Advisory
Consumption of raw or undercooked meat, poultry, fish,
or eggs may increase risk of foodborne illness.
Please inform your server if you, or anyone in your party, has a food allergy.