St. Patrick’s Day Menu

+ Live Music with Todd Mcleod from 4-7 PM!

Appetizers & Lighter Fare

Braised short rib, potatoes, carrots, and onions, slow-cooked in a Guinness gravy

Served with a horseradish mustard

Our classic Heritage Wings tossed in our homemade Guinness BBQ Sauce

Thinly sliced fried potatoes topped with jalapeño, bacon, and
Smithwicks Beer cheese sauce served with sour cream

Classic Caesar salad topped with our corned beef

Our corned beef cooked with Guinness Stout, Worcestershire sauce, carrots, onion, and mashed potatoes, baked and served with Irish soda bread

Our classic half-pound burger topped with an Irish whiskey glaze, whole-grain mustard, and cheddar cheese served on a pretzel bun

Corned beef, cabbage, potatoes, and carrots served with Irish soda bread.
The best in the Berkshires!

Consumption of raw or undercooked meat, poultry, fish,
or eggs may increase risk of foodborne illness.

Please inform your server if you, or anyone in your party, has a food allergy.